Yesterday’s bbq was just a success. We loved it all and we were so hungry that I did not even have the time to take a picture. On the other side, I don’t know, if I would have taken one, because I did not even think, it would taste that well.
On the grill we had: banana and ananas on the stick, meat (pork), zucchini, tomatoes and mushrooms. For the fruits I had found an interesting recipe for a dip with lime (always good) and cream cheese ( chose of course Philadelphia). The most interesting was that the dip tasted well with everything and my guests loved it very much.
Here is the recipe:
1 package of cream cheese, e.g. Philadelphia (à 200 g)
1 dl confectioner’s sugar
juice of 1 lime
Mix and serve cold.
Just too easy! I have to say, if we had not eaten the dip completely during dinner, I would have finished the bowl afterwards, just me and the spoon.
Easy recipe also for one person, as the recipe is not too big and it fits to many different dishes, if you should have something left after one meal.
The original recipe can be found here (in Finnish).